Goal

To increase enrolment, improve attendance, retention and completion, and learning outcomes, by promoting health and nutrition of the learners

FROM Commitment: School meals and nutrition policy

Government / Kenya

Ministry of Health

Partner organisations:
Multilateral organisations, including United Nations (UN) agencies: UNICEF, WFP
Date made: 02 Dec 2021
Related event: 2021 Tokyo N4G Summit | 2021 UN Food Systems Summit
Verification status Find out more
NAF SMARTness index Lower moderate Find out more
Targeted location National - the whole country
Targeted population Specific population group(s)
Targeted population age Specific age group(s)
Targeted population specific age school age children
Targeted population sex All
Population coverage 10,000,000.0
Primary indicator Prevalence of malnutrition in school
Primary indicator baseline 0
Primary indicator target 100
Duration October, 2021 - December, 2025

Goal action plan

The process has started and currently inprogress

Nutrition Action Classification

Enabling

  • Financial
  • Operational
  • Leadership and governance
  • Research monitoring and data

Policy

  • Food environment
  • Food supply chain
  • Consumer knowledge
  • Nutrition care services

Impact

  • Undernutrition
  • Diet
  • Obesity and diet-related NCDs
  • Food and nutrition security

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