Goal
To reach 100% of our global workforce with a nutrition education, healthy eating, and wellbeing programme
Educating our workforce on nutrition
Quorn Foods
| Verification status | Verified Find out more |
|---|---|
| NAF SMARTness index | High Find out more |
| Progress status | Progress not able to be assessed See progress details |
| Targeted location | Multi-country - This will cover all Quorn Foods employees and covers the UK, US & Europe at present. |
| Targeted population | Specific population group(s) |
| Targeted population age | Specific age group(s) |
| Targeted population specific age | 18 years and over |
| Targeted population sex | All |
| Duration | January, 2022 - December, 2024 |
Progress
Indicator
| Primary indicator | Number Of Employees Reached By Programme |
|---|---|
| Indicator monitor | Number of employees completing nutrition education & wider programme. Annual |
Reports
| Stage | Measurement Date | Value | Status |
|---|---|---|---|
| Baseline | 2021 | 0% | |
| Progress report |
Progress not able to be assessed
Despite the commitment maker’s active participation in the process, they were unable to provide the required information about the baseline data or the progress indicator’s updated (latest) level or status.
|
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| Target | December, 2024 | 100% |
Nutrition Action Classification
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
