To reduce prevalence of anemia among women of childbearing age

Interventions outlined for implementation to reduce prevalence of anemia among women of childbearing age include: -• Promotion of diversified diet, including locally available and affordable nutritious foods and fortified foods.• Promotion of continued and consistent use of iron and folic acid or other micronutrients supplements• Integration of sexual reproduction health (FP) • Antenatal care, including HIV testing and treatment.• Deworming• Women's empowerment and income generation skills for women• Provision of school feeding and healthy school meals using fortified staple foods• Provision of additional micronutrients through fortification and biofortification of staple foods and targeted micronutrient supplementation (Iron/Folate)• Promoting preconception and antenatal nutritional care in adolescents• Promoting safe sanitation environment and hygiene • Nutrition education and counseling support in school platform• Promotion of completion of secondary education