| Targeted location (aggregate) |
National - |
|---|---|
| Verification status | Verified Find out more |
Commitment description
End hunger and all forms of malnutrition and reduce the incidence of non-communicable diseases; enabling all people to be well nourished and healthy
Commitment goals
Reducing wasting prevalence from 4.1% in 2019 to 1%in 2030
- Nutrition Action Classification: Impact > Undernutrition
- Goal SMARTness index: High
Reducing stunting among under 5 from 11.7 % in 2019 to 8.5% in 2030
- Nutrition Action Classification: Impact > Undernutrition
- Goal SMARTness index: High
Global Nutrition Targets
Under-5 stunting
Under-5 wasting
Nutrition Action Classification across all goals
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
N4G themes covered by goals
- Food
- Health
- Resilience
- Data
- Financing
Total funding and costs across all goals
| Funders | UNICEF, WFP, AfDB, Brazilian Cooperation Agency, European Union |
|---|---|
| Funding mechanism | Public financing |
| Cost secured | There is currently no data to calculate the amount of secured resources |
| Total costs estimated | Not been estimated / unknown |
