Global Nutrition Report blog

30 Mar 2017

Making nutrition mainstream – lessons from Jamie Oliver

Jo Creed | Social Media and Food Policy Manager at the Jamie Oliver Food Foundation

23 Jan 2017

Reducing malnutrition through education actions

Harold Alderman | Senior Research Fellow at The International Food Policy Research Institute (IFPRI)

12 Dec 2016

Universal Health Coverage Day 2016: Making Nutrition Essential

Elyse Franko-Filipasic | Communications Specialist at The International Food Policy Research Institute (IFPRI)

15 Nov 2016

The effect of population estimates on country-level nutrition data

Komal Bhatia | Data Analyst for The Global Nutrition Report (2016)

14 Nov 2016

Implementing Public Policies to Promote Healthy Diets in Chile

Camila Corvalan | MD MPH PhD, Assistant Professor at Institute of Nutrition and Food Technology (INTA), University of Chile, Santiago

16 Sep 2016

From feeding billions to nourishing billions: how do we get food systems to deliver higher quality diets?

Lawrence Haddad | GAIN

26 Aug 2016

WASH and Nutrition: Partnering for a sustainable future

Global Nutrition Report

26 Aug 2016

Making water, sanitation, and hygiene programs nutrition sensitive

Mduduzi Mbuya | Courtesy Assistant Professor at Cornell University - Making water, sanitation, and hygiene programs nutrition sensitive

04 Aug 2016

The Nutrition for Growth Commitments

Patrizia Fracassi | Senior Nutrition Analyst & Policy Advisor, SUN Movement

01 Aug 2016

Nutrition for Growth: How Brazil’s Political Commitment to Nutrition Took Shape

Cecilia Rocha | (PhD) Director and professor in the School of Nutrition at Ryerson University

29 Jun 2016

A Coordinated Effort to Reduce Malnutrition: The Washington, DC GNR Launch

Nicole Graham | Associate at Humanitas Global

24 Jun 2016

GNR Nairobi Launch puts a Multisectoral Face on Malnutrition

Titus Mung’ou | Knowledge Management Specialist, East & Southern Africa, Emergency Nutrition Network