| Targeted location (aggregate) |
National - | Attention to primary health care, preventive health, and curative nutrition |
|---|---|
| Verification status | Verified Find out more |
Commitment description
funding for sensitive and nutrition-specific interventions
Commitment goals
Implement tax policies that increase the affordability of healthy foods and discourage the sales less-healthy foods
- Nutrition Action Classification: Policy > Food environment
- Goal SMARTness index: High
Advocate for the General State Budget (GSB) to contribute at least 3% by 2030 to sensitive and nutrition-specific interventions'
- Nutrition Action Classification: Enabling > Financial
- Goal SMARTness index: High
Global Nutrition Targets
Under-5 stunting
Under-5 wasting
Under-5 overweight
Nutrition Action Classification across all goals
Enabling
- Financial
- Operational
- Leadership and governance
- Research monitoring and data
Policy
- Food environment
- Food supply chain
- Consumer knowledge
- Nutrition care services
Impact
- Undernutrition
- Diet
- Obesity and diet-related NCDs
- Food and nutrition security
N4G themes covered by goals
- Food
- Health
- Resilience
- Data
- Financing
Total funding and costs across all goals
| Funders | UNICEF, FAO, Ministry of Finances |
|---|---|
| Funding mechanism | Public Financing |
| Cost secured | Secured financial resources haven't been estimated. Currently, the interventions are funded on an ad hoc basis. |
| Total costs estimated | Not been estimated / unknown |
